October 4, November 1, 2024
February 7, April 4, May 2, June 6, 2025
Massimo’s Italian Fallsview Restaurant, Niagara
Indulge your taste buds in an extraordinary dining journey with the Niagara Culinary Experiences, presented by Falls Avenue Resort and hosted by renowned celebrity chef Massimo Capra. Now entering its seventh season, this highly anticipated culinary series invites guests to explore exquisite dishes, exceptional wines, and a world-class atmosphere in the heart of Niagara Falls.
Chef Massimo Capra, a celebrated figure in Canada’s culinary scene, brings his passion, expertise, and signature Italian flair to this unique series of dining events. Known for his appearances on television shows like Chopped Canada and Restaurant Makeover, Chef Capra has crafted a season of menus that highlight seasonal ingredients, creative flavours, and the rich culinary traditions of Niagara and beyond.
What to Expect
Each evening in the series offers a themed, multi-course dinner meticulously prepared by Chef Capra and his team, paired with premium wines from Niagara’s world-renowned vineyards. Guests have the rare opportunity to mix and mingle with the chef himself, gaining insight into his inspiration, techniques, and love for food.
The elegant atmosphere of Falls Avenue Resort adds a touch of luxury to the experience. Located just steps from the majestic Niagara Falls, the resort combines stunning views with unparalleled service to create an unforgettable evening for food and wine enthusiasts alike.
Why Attend?
- Exclusive Menus: Savor specially designed dishes that you won’t find anywhere else.
- Meet the Chef: Interact with Massimo Capra and hear the stories behind his creations.
- Exceptional Pairings: Enjoy the perfect harmony of local wines and expertly prepared cuisine.
- Unforgettable Setting: Dine in one of Niagara’s premier locations, surrounded by the beauty of the falls.
Dinner Dates and Details
October 4, 2024
Celebrate The Harvest
In Italy, harvest is an important time of the year. Summer is winding down, and farms are full of flavour. Chef Massimo Capra will use fresh and locally sourced produce to highlight Italian everyday cooking.
Special Guest: Eugene Mlynczyk MW
Exciting news for wine enthusiasts! Master of Wine Eugene Mlynczyk will be featured at the upcoming event, bringing his renowned expertise and passion for fine wine. As one of only ten individuals in Canada—and just 507 worldwide—to hold the prestigious title from the Institute of Masters of Wine, Mlynczyk’s presence adds exceptional prestige to the occasion. A celebrated educator and engaging public speaker, Mlynczyk also serves as the National Fine Wine Ambassador for Principle Fine Wines, the luxury wine sales division of Arterra Wines—his deep knowledge and enthusiasm for wine promise to make this event an unforgettable experience for all attendees.
November 1, 2024
Savour The Delights Of Emilia-Romagna
The cuisine of Emilia-Romagna is among the finest in the world. The Region’s culinary specialties are the staples of any great Italian kitchen. Parmigiano Reggiano cheese, Parma Ham, traditional balsamic vinegar, tagliatelle and tortellini pasta are just the start!
Special Guest: Caterina Corvino Velez, Director & Brand Ambassador for Ruffino Fine Wine Estates
Ms. Corvino Velez travels the country sharing her passion for Tuscan wines through education and tastings. Her extensive industry expertise stems from over 18 years in hospitality and fine wine importing for elite Manhattan dining establishments. She has also earned prestigious certifications from Associazione Italiana Sommelier, The Sommelier Society of America, and WSET (Level 3 Wine).
February 7, 2025
The Essence Of Icewine
Niagara is home to some of Canada’s most celebrated Icewine producers. Chef Massimo Capra will celebrate this liquid gold with an exquisite 5-course menu that will awaken your palate.
April 4, 2025
Capra’s Tour Of Calabria
Renowned for bold flavours, vibrant ingredients and a playful dose of chillies, Calabrian cuisine highlights the ingenuity of turning humble ingredients into incredible dishes. Spicy ‘nduja sausage, fresh seafood and sun-ripened vegetables are key ingredients of this Southern Region.
May 2, 2025
From Sicily With Love
Sicilian cuisine is a fusion of Mediterranean influences that tells a story millennia in the making. Greek, Spanish, French, Jewish, and Arab influences mingle with traditional Italian in recipes that allow each ingredient to shine.
June 6, 2025
A Venetian Affair
Explore the depths of Venetian cuisine, where the city’s connection to both land and sea creates a perfect balance of flavours. Seasonal ingredients influenced by rich trade routes capture the true essence of Venice.
Reserve Your Table
Seats for the Niagara Culinary Experiences sell out quickly, and for good reason—it’s a one-of-a-kind event that blends culinary artistry with the charm of Niagara’s wine country. Whether you’re a passionate foodie, a wine enthusiast, or simply looking for a memorable evening, this series promises to deliver an extraordinary dining adventure.
Don’t miss the chance to be part of this spectacular season. Visit Falls Avenue Resort today to reserve your table and prepare for a night of incredible flavours, fine wine, and culinary excellence!
